The Cultured Pickle Shop

Preservation. Transformation.

Rice & Pickles

 Weekends Only

Saturdays

11am - 3:00pm

Sundays

10am - 3:00pm

We serve bowls to go

and

We have both indoor and outdoor dining options available.

Call or Email to Reserve a Bowl and Schedule a Pick Up 

or

Reserve a Table for the full dine in experience.

info@culturedpickleshop.com

(510)540-5185

Dine-In Menu

Rice & Pickles

April 19 & 20

Dashi

Beet Green Garlic Parsley

Bowl

Frisee & Chrysanthemum - Lime Kosho

Sauerkraut

Beets with Fennel

Daikon Kimchi

Kabocha - Kasu

Daikon  Umezu

Green Garlic - Miso Tamari

Spinach - Jalapeno Kasuzuke

Carrot Kiriboshi - White Miso

Daikon  Bettarazuke

Asparagus - Lime Pickle

Scallion with Date & Chile Paste Brine

Beet  & Sea Lettuce Gomashio

Sweet Bite

Carrot Amazake Pudding

Date & Chile Paste Walnuts 

Kumquats-Date & Preserved Lemon Syrup

27


Additions

Goma Dofu with 2017 Spring Onion

6

Avocado - Kumquat Kosho & Ume Pickled Shiso 

 4

Cured Egg

4

Beverages 

Fennel-Blood Orange Kombucha

5

Warm Amazake with Ginger

5


A 20% Gratuity will be added for Dine-in Service



For A Deeper dive into past weeks Bowls

Click Here

to check out our Blog